APRINA, S. F.; LUBIS, E. D. L. S.; SYAHFITRI, A. I.; RAHMAYANTI, S.; FEVRIA, R. Food Fortification Efforts for Nutrition Needs. Microbiotech, [S. l.], v. 2, n. 2, p. 60–71, 2024. Disponível em: https://microbiotech.ppj.unp.ac.id/index.php/mcrobio/article/view/38. Acesso em: 16 oct. 2024.